Our own special recipe featuring roasted red peppers, Feta cheese, and olives, made in our award-winning Pie Kitchen.
 
Available in two sizes: small (pictured) serves 4-5; large serves 6-8.
 
Gluten-free pastry available - please indicate preference when ordering.
 
INGREDIENTS:
Onions, red peppers, mushrooms, feta cheese (milk) & halloumi (milk), olives, eggs, herbs & spices, cream (milk), wheat flour (wheat), butter (milk), margarine, water, salt.
 
ALLERGENS: 
EGGS, CHEESE, CREAM, WHEAT FLOUR, BUTTER.